DATE / TIME 04/28/2017 00:00

Friday nights just got better! We are now offering our Affordable Luxury menu every Friday night featuring Lobster, Oysters and Dry Aged Steaks.

Start in the bar and lounge with $1/oysters from 4:30pm – 7pm then join us upstairs for our Affordable Luxury dinner menu which is available in addition to our regular menu – feel free to choose from both!

No one should enjoy a luxurious meal without a fabulous wine to pair so our sommelier Nicole Bernard has put together a discounted wine menu of popular wines that pair to your steak dinner featuring labels such as Stags Leap Artemis, Caymus and Chateau Montelena! These top rated wines are available at a lower price on Friday nights only!

This Friday’s Affordable Luxury Menu:

To Start

Chilled Seafood Salad | pork rinds | ramp aioli | preserved lemon $16

Maine Lobster Pot Pie | root vegetables | veloute | buttered pastry $18

Butter Lettuce Salad | green goddess | bacon lardons | brioche croutons $12


Butcher Block Steaks

8oz Ember Grilled Flank Steak $26

44 Farms Beef Duo | Dry Aged New York Strip Steak | Braised Beef Short Ribs $37

6oz Prime Sirloin $25


Sides to Accompany $7 each

Gratin of Yukon Gold Potatoes | herbed bread crumbs

Coffee Roasted Carrots | carrot puree

Braised Baby Leeks |  veal jus

Truffle Fries | parmesan